Who we are
A blended Cape Verdean/ Puerto Rican family from Chelsea, MA our main focus is to provide fresh, and local fruits, vegetables and eggs to areas in the greatest need of them. My husband's father was raised on his family farm in Isabella, Puerto Rico, my grandmother was born on a farm in Bridgewater, MA. Unfortunately our families were not able to continue these farms and we never knew them. Growing up in a small city outside of Boston we dreamed of having green space and spent our free time hiking and camping. We love the land like a family member and treat it as such. Maybe farming is in our blood maybe not but we love growing in nature to provide one of our most basic needs; food. We believe everyone deserves access to fresh, local food.
Eggs
We keep 2 small flocks of chickens and ducks. Our ducks enjoy foraging, splashing and lay beautiful white eggs. Our chickens are a curious bunch of ladies who also enjoy foraging and lay blue, green and light brown eggs.
What we grow
For the 2026 Season we are growing
Micro Greens : a variety of radishes, mustards, kales, pea-shoots, cantaloupe, Arugula and micro herbs including Basil, Cilantro
Baby Arugula, Golden Berries and Sour Cherries, Basil, Culantro, Cilantro, Rosemary, Thyme, Mint
